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HSD11 Double-side heat sealable film
Widely used in food & confectionary packaging ect.
Features:
Ø General grade
Ø Transparent, both side heat sealable
Ø One side corona treatment, normal sealing temperature
Ø Low static, excellent flatness, good heat seal strength
Typical Values：
|
Properties |
Test Method |
Unit |
Typical value |
|||||
|
Thickness |
Kinlead |
μm |
20 |
25 |
30 |
40 |
50 |
|
|
Thickness Variation |
Astm-252-78 |
% |
±3.0 |
±2.5 |
±2.5 |
±2.5 |
±2.0 |
|
|
Yield |
|
Kinlead |
m2/kg |
54.9 |
43.9 |
36.6 |
27.5 |
22.0 |
|
Tensile strength |
MD |
Astm D-882 |
Mpa |
140 |
140 |
140 |
140 |
135 |
|
TD |
Astm D-882 |
Mpa |
280 |
280 |
280 |
290 |
285 |
|
|
Elongation At Break |
MD |
Astm D-882 |
% |
175 |
175 |
175 |
175 |
175 |
|
TD |
Astm D-882 |
% |
65 |
65 |
65 |
65 |
65 |
|
|
Friction Coefficient |
T/T-US |
Astm D-1894 |
- |
0.3 |
0.3 |
0.3 |
0.3 |
0.3 |
|
T/O-US |
Astm D-1894 |
- |
0.4 |
0.4 |
0.4 |
0.4 |
0.4 |
|
|
Heat Shrinkage |
MD |
Astm D-1204 |
% |
4.0 |
4.0 |
4.0 |
4.0 |
4.0 |
|
TD |
Astm D-1204 |
% |
1.5 |
1.5 |
1.5 |
1.5 |
1.5 |
|
|
Haze |
Astm D-1003 |
% |
1.5 |
1.7 |
2.0 |
2.0 |
2.2 |
|
|
Sealing Strength |
Kinlead |
N/15mm |
3.0 |
3.0 |
3.0 |
3.0 |
3.0 |
|
|
Sealing Temperature |
Kinlead |
℃ |
115 |
115 |
115 |
115 |
115 |
|
|
Gloss |
Astm D-2457 |
- |
92 |
92 |
92 |
85 |
85 |
|
|
Wetting Tension |
Astm D-2578 |
Dyn |
38 |
38 |
38 |
38 |
38 |
|
The above values of the properties obtained in our laboratory test. These values are for informative purpose and not in guarantee or warranty in any specific condition.
Users are advised to conduct their own testing to determine product suitability to use.